Commis / Cook (5-day work week)
S&S Hospitality Limited- Line Cook
- 5-day work week
- Central / Tsim Sha Tsui East / Elements / The Peak
1-30 of 69 jobs
S&S Hospitality Limited
1st Commis - Hung Tong (Chinese Restaurant) (151111)
Shangri-La International Hotel Management Limited- Responsible for kitchens daily preparation
- Maintain the stock control of food and materials
- Minimum 1 year relevant experience
Captain (Butterfly Patisserie / Upcoming Italian Restaurant)
Rosewood Hotels (Hong Kong) Limited- Provide excellent customer service to our guests
- Assist to ensure a smooth operation
- Minimum 2 years’ relevant working experience
油漆技工
Transport Infrastructure Management Limited
- Carry out sourcing and procurement activities
- Prepare group tender document and various reports
- Keep track on requisitions & delivery status
Captain - Italian Restaurant / Chinese Restaurant 部長 - 意大利餐廳 / 中菜廳
InterContinental Grand Stanford Hong KongEAST Hong Kong - Room Attendant 房務員
Swire Hotels- Proficiency in Cantonese
- fair in spoken English and Putonghua
- 1 to 2 years work experience in Hotel Housekeeping
EAST Residences - Room Attendant 房務員
Swire Hotels- Proficiency in Cantonese
- fair in spoken English and Putonghua
- 1 to 2 years work experience in Hotel Housekeeping
- Graduate from hotel school is preferred
- Good command of both written and spoken English
- Great team player
EAST Residences - Commis I 初級廚師 I
Swire Hotels- Minimum 2 years’ experience in similar capacity
- Completed professional catering training course
- Outstanding technical cooking skills
EAST Residences - Housekeeping Supervisor 房務主管
Swire Hotels- Minimum 4 years work experience
- Fluent in spoken English, Cantonese and Putonghua
- Good interpersonal and communication skills
Mr & Mrs Fox – Guest Coordinator 餐廳款接員
Swire Hotels- Minimum 2 years in F&B experience
- Excellent command of English and Cantonese
- Graduate from technical college or hotel school
Mr & Mrs Fox - Waiter / Waitress 餐廳侍應
Swire Hotels- Good command of spoken and written English
- Excellent knowledge and interest in F&B
- Good communicational and interpersonal skills
EAST Hong Kong – Technician (E&M) 技術員 (機電)
Swire Hotels- Practical Experience in Plumbing & Drainage system
- Minimum 2 years relevant experience
- 2 years post-training working experience
EAST Residences – Technician (E&M) 技術員 (機電)
Swire Hotels- Holder of Registered Electrical Worker License
- Minimum 2 years relevant experience
- 2 years post-training working experience
EAST Residences - Demi Chef de Partie 廚房副主管
Swire Hotels- Minimum 3 years experience in similar capacity
- Completed professional catering training course
- Outstanding technical cooking skills
Mr & Mrs Fox - Assistant Bar Manager 助理酒吧營運經理
Swire Hotels- Good team player with leadership skills
- Minimum 4 years of relevant experience
- Good beverage and operational knowledge
The Upper House - Sales & Marketing Coordinator
The Upper House- Strong Communication Skills
- Flexibility
- Cope with pressure
- Minimum 8 years experience in public relations
- Excellent writing and public speaking skills
- Fully computer literate
Financial Analyst
Swire Hotels- Analyse financial performance
- Prepare group financial & management reports
- Work with regional teams
The Upper House - Kitchen Coordinator of Salisterra
The Upper House- Flexible
- Team player
- Responsible
The Upper House - Beverage Manager
Swire Hotels- Minimum 7 years experience in Bar/ Beverage
- 3 years in supervisory role
- Great team player & flexible
The Upper House - Sous Chef of Salisterra
The Upper House- Responsible
- Creative
- Cope with pressure
- minimum of 1 year experience in related field
- Good command of both written & spoken English
- Good interpersonal and communication skills
- Team player
- Communications skill
- Flexible